What’s for lunch, dinner or for party o’deserves? These chicken strips wrapped in bacon and baked for 15 minutes will please your spouse, kids or guests!
Ingredients:
12 frozen chicken strips
12 strips of bacon
1/4 package Philadelphia cream
Instructions
A) wrap each frozen chicken strip with bacon
B) Bake at 350 degrees, or 270 Celsius for 15 minutes on a cookie sheet
C) Stir cream cheese into the bacon drippings as a sauce
Serve with zucchini spirals with butter or mayonnaise on the green.

“Me at my heaviest. Living the KETO lifestyle, I get frustrated at the scale, but then my disappointment vanishes when I look back on where I started. Don’t give in, or give up! These results took 3 years! Take it from me- trust the process, give it time, monitor your progress. There are so many other benefits to KETO than what you may weight.”
Makes 12, or 4 servings or 3 strips
Net carbs per serving 2
Protein 25 grams
Fat 16.6 grams
Calories 254
Easy and tasty, love it sis
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Quick easy meal and love the dip idea
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Loving my KETO bulletproof lifestyle
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